We are a small family owned and operated restaurant! We pride ourselves on using the finest ingredients - our fish is fresh - never frozen! We offer a variety of dishes to satisfy any palate - Our specialty is our preparation of fresh locally caught fish, we also offer a variety of seafood, steak, chicken, pork, and house made pasta dishes. We have Vegetarian and Gluten Free options. We cook from the heart and serve all of our guests as if they are family.
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Whether you’re new to thePG of are something of a regular, there’s certain to be something to tantalize your eye.
To always source the freshest, best quality ingredients available
To put our heart and soul into every dish that we prepare
To provide you with an ever-evolving, eclectic array of fine wines and craft beer
To provide our guests with the highest level of service, without pretension
Most of all, we invite you to experience “The PG”, where Erika and I consider all of our guests as an extension of our Family.
Jackie Sampson -Owner/Leading Lady
Erika Wollard -GM/Wine Guru
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about the dream team
JAckie & Erika
The Mother & Daughter Dynamic Duo! The Wine Guru and the Leading Lady! Together we tirelessly work hard to bring you the best! Best wine, best food, best service (best dessert!). We are very lucky to be on this journey together; our creative differences make for one helluva team! We LOVE what we do and couldn’t do it without YOU, our Guest’s! Cheers!